seed ripening

Bonaventure Magrys magrysbo at SHU.EDU
Mon Dec 4 22:21:33 CET 2000


Hi Simon,
Perhaps try one seedhead with a plastic baggie on it for insulation. Leave
a little open for ventilation. You could try putting a bit of an apple
slice in the bag to produce ethylene - this may speed ripening. Again, try
experimenting on one or several less valuable ones first. (Don't lose any
costatum seeds, I may want some!)
I've found viable, mature-seeming seeds in triphyllum berries that were
just about to, but not yet, turned red.
Bonaventure W. Magrys
Cliffwood Beach, NJ
USA zone 6
magrysbo at shu.edu




Simon Wills <simon.wills at TESCO.NET>@NIC.SURFNET.NL> on 11/29/2000 07:34:29
AM

Please respond to "Arisaema Enthusiast Group (AEG) Discussion List (and
other hardy Aroids)" <ARISAEMA-L at NIC.SURFNET.NL>

Sent by:  "Arisaema Enthusiast Group (AEG) Discussion List (and other hardy
Aroids)" <ARISAEMA-L at NIC.SURFNET.NL>


To:   ARISAEMA-L at NIC.SURFNET.NL
cc:

Subject:  Re: seed ripening


Hi to you all

Has anyone got suggestions for speeding up the ripening of seed heads as my
A. speciosum, costatum and kelung insularis seem to want to wait until
January before turning red.   I am sure that in the wild they were all ripe
when collected in November - is higher temperature the requirement?

Simon Wills



More information about the Arisaema-L mailing list